Sunday, March 5, 2017

Paleo Irish stew


I've had a hankering for some stew and something slow cooked for a while now. This summer has been so hot it's been prohibitive to cook anything in the oven without us expiring from the heat. Mostly we've been eating salads and cold dishes or something that is quick to cook on the stove. I was missing those hearty meals. Now that it's gotten a little cooler I decided a stew was in order.

Paleo Indonesian nasi goreng (fried rice)


I've been on a "rice" kick lately ever since I cooked that Thai style fried rice and I've been looking for recipes in order to make more "fried rice" recipes that can be converted to paleo.

I decided to try an Indonesian nasi goreng and found this recipe on the interwebz (thank you!) and have adapted it to paleo. For those of you who are not paleo, just substitute the paleo kecap manis (Indonesian sweet soy sauce) for regular kecap manis and substitute the cauliflower and broccoli rice with regular white rice that is cooked and left overnight. Fried rice is best cooked with leftover rice if you are going to cook it with regular rice.

Wednesday, February 8, 2017

Paleo Thai styled cauliflower fried rice


Ever since we started on our paleo journey, I've been doing a lot with cauliflower rice. We love it. We think that it's versatile enough to go with a lot of dishes and we don't mind the flavor at all. A few of my friends are not fans. They say they don't like the taste of cauliflower, but I think the taste is so mild that it really doesn't come through when we add other things on top of it.

I've been looking for different recipes to use with cauliflower rice and this one caught my attention from the Real Paleo Fast & Easy by Loren Cordain PhD cookbook. It's super tasty and has become a favorite at home.

Thursday, January 5, 2017

Honey Soy Sesame Chicken ... from the 14 Day Ketogenic Meal Plan


Recently, I reviewed the 14 Day Ketogenic Meal Plan by Gen Gale. Because of the review, I tested out some of the recipes in the cookbook and this one was a big hit with The Boy. He LOVED it. His words were "I love it when you try a new recipe and nail it!" Of course, it made me very happy that The Boy loved the dish.

Cookbook review: 14 Day Ketogenic Meal Plan by Gen Gale

14 Day Ketogenic Meal Plan by Gen Gale

14 Day Ketogenic Meal Plan by Gen Gale
Purchase link: Amazon

My rating: star star star half

Monday, January 2, 2017

How to prepare zoodles (zucchini noodles) and brief overview of spiralizers


Since we started on the paleo diet (more on that in another post), The Boy and I have been substituting zoodles (zucchini noodles) for pasta instead of eating wheat or even gluten free pasta.

Granted, it doesn't taste like pasta and the texture is different but it's not a bad alternative and we feel much healthier for it. It's lighter for sure and I love that we are getting so much more vegetables in our diet. A favorite dish is a chicken pesto zoodle.

Saturday, December 31, 2016

Paleo raspberry breakfast bars


Greetings! Today is the last day of the year and boy, it's a SCORCHER. We've had a bit of a heat wave and temps have been consistently over 40°C+ the last few days. Mostly, we've stayed in with the AC on and it's even been too hot to cook. Dinner has been simple cold salads with whatever I could rummage out of the fridge. Breakfast has been slim pickings too.

I guess The Boy got tired of not having anything yummy for breakfast because he asked for the paleo breakfast bar I like to make for us occasionally. This time he wanted raspberries but really, you can do it with any fruit. We've done it with blueberries too.

It was 42°C outside but for The Boy, I put the AC on and then turned on the oven to make these for him. :-)