We were rather low on ingredients for dinner for the night after being away and not having done any serious grocery shopping in a while. We had planned grocery shopping for the next day.
Scrounging around in the pantry I found a jar of Kan Tong Peanut Sauce and some spiral pasta. In the fridge there was garlic, half an onion, some rather sad carrots and 3/4 of a green capsicum. The freezer had some frozen chicken thighs. I decided this was enough for a rather hodge podge chicken satay dinner with some spiral pasta since we did not have any rice in the pantry either.
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